Seymour Community Center to hold global cuisine camp in August for kids

 

Seymour Recreation slates winter after-school programs

 

Seymour Rec slates August summer camps at community center

 

Seymour Public Library to host Food Explorers cooking program

SEYMOUR - Join Food Explorers at noon June 26 at Seymour Public Library for a hands-on cooking program!

You’ll be making your own dough to make tortillas from scratch! You’ll learn how to mix, knead, and roll your dough to make your own tortillas, and create a delicious filling for quick and easy tacos.

Best for children ages 5 and up. Registration is required for this program.

The Library is at 41 Church St.

For more information, or to register call 203-888-3903.

This is shared from the Library's Facebook page. 

Food Explorers to make tortellini skewers at Seymour Public Library

SEYMOUR - Join Food Explorers at 2 p.m. Aug. 1 at Seymour Public Library for a delicious summer cooking program!

You’ll be making Tortellini Skewers: delicious cheese tortellini made fun and creative by skewering with veggies, basil and balsamic vinegar.

Recipe is nut free but will contain dairy and eggs. Ages 5 and up.

Registration is required and limited for this program.

For more information, or to register, please call 203-888-3903. The Library is at 46 Church St.

Participation in our Summer Reading Program is not required to attend any of our free and fun programs.

This is shared from Seymour Public Library's Facebook page.

Kids can learn to make pasta at Seymour Public Library program

 

SEYMOUR- Young adults 12 and up are invited to join Food Explorers for a colorful pasta class at 11 a.m. July 25! 

You’ll learn how to make homemade pasta dough and make it bright and colorful using natural food colorings. 

The end result will be beautiful rainbow noodles! Recipe is nut free but will contain eggs.

Registration is required and limited.For more information or to register please call 203-888-3903. The Library is at 46 Church St.

Participation in our Summer Reading Program is not required to attend any of our free and fun programs.

This is shared from the Seymour Public Library Facebook page.

Food Explorers to make peach dessert at Seymour Public Library program

SEYMOUR - Join Food Explorers at 3:30 p.m. July 12 at Seymour Public Library for a delicious summer cooking program! 

You’ll be making Peach Cobbler Cups: a layer of graham cracker crust, topped with brown sugar and cinnamon peaches with homemade whipped cream to top it all off. 

Recipe is nut free but will contain dairy. Ages 5 and up.

Registration is required and limited for this program. 

For more information, or to register, please call 203-888-3903.

Participation in our Summer Reading Program is not required to attend any of our free and fun programs.

This is shared from the Seymour Public Library Facebook page.

Seymour Public Library slates school April vacation activities

 

This is shared from the Library's Facebook page.

Food Explorers program at Seymour Public Library to teach kids about baking

SEYMOUR - Join Food Explorers at 5:30 p.m. April 11 at Seymour Public Library for a deliciously sweet baking program.

You’ll be making Red Velvet Trifles! 

Learn how to make red velvet cake from scratch and a smooth and silky cream cheese frosting, and combine everything together into a yummy parfait.

Recipe is nut free but will contain dairy and eggs.

Registration is limited and required for this program. Please call 203-888-3903 for more information or to register.

The Library is at 46 Church St.

This is shared from a Facebook event page.

Food Explorers to make hot chocolate cups at Seymour Public Library

SEYMOUR  - Seymour schools have a half day on Dec. 8, so join Food Explorers for some fun with food!  

We will be creating Hot Chocolate Cups!

This program is for children ages 5 & up.

Registration is required & limited. Call the library at 203-888-3903 to register.

The Library is at 46 Church St.

This is shared from the Library's Facebook page.

Food Explorers to present 'Chopped!' for kids at Seymour Public Library

SEYMOUR - Seymour Public Library will host “CHOPPED!” where kids will be in teams designing their own recipe from an assortment of ingredients provided, and taste testing each team's dish to decide a winner. 

This program is for children ages 12 and up.

Registration is required AND limited.

For more information, or to register, call 203-888-3903.

The Library is at 46 Church St.

This is shared from the Library's Facebook page.

Seymour Public Library to host Food Explorers cooking fun

SEYMOUR - Join us at Seymour Public Library, 46 Church St., to make Cannoli Cones and play Food Price is Right! Ages 5 and up.

Registration is required and limited for this program. For more information, please call 203-888-3903.

This is shared from the Library's Facebook page.

In-person Food Explorers class slated at Seymour Public Library

SEYMOUR - You may have joined us from home the last two years, but we are so excited to offer an in-person Food Explorers class at Seymour Public Library.

Join us to make Banana Cream Pie Parfaits and play Food Riddle Bingo.

This program is for ages 5 and up, but fun for the whole family! Registration is required and limited for this program.

For more information or to register, please call 203-888-3903. 

The Library is at 41 Church St.

Seymour Public Library to host Food Explorers' fun via Zoom

SEYMOUR - Join Food Explorers at 5:30 p.m. April 20 hosted by Seymour Public Library via Zoom to make Chocolate Fudge Pop-Tarts! 

Learn how to make your own pastry, chocolate fudge filling, and chocolate glaze.

You’ll need the following ingredients: flour, butter sugar, cocoa powder, powdered sugar, heavy cream OR milk and chocolate chips. You will need a rolling pin.

Register in advance for this meeting:
https://us02web.zoom.us/.../tZ0udOqpqD0sGtPOjQDyEYp3vXdgr...

This is shared from the Seymour Public Library Facebook event page. 

Learn to make fried rice in Seymour Public Library's Food Explorers program

SEYMOUR - Join Food Explorers at 4:30 p.m. March 9 on Zoom to make fried rice! The online class is hosted by Seymour Public Library.

Recreate your favorite takeout food at home with the following ingredients:

Eggs, carrots, green onions, soy sauce, rice (to be cooked during class) and optional ingredients such as sesame oil, ginger, garlic, frozen peas, frozen corn and other veggies.

If you would like to include chicken or meat in this dish, please pre-cook before class.

Registration is required. Register in advance for this meeting:

https://us02web.zoom.us/.../tZEkceupqTopGdfcOAhWLir...

This is shared from the Library's Facebook page.

Seymour Public Library to host Food Explorers' family fun

SEYMOUR - Seymour Public Library invites the community to join Food Explorers at 4:30 p.m. Feb. 23 to make Whoopie Pies.

Registration is required for this program. Space is limited to 12 families

Register in advance:
https://us02web.zoom.us/.../tZArdumpqzwtHNN...

These delicious, thick chocolate cakey cookies are filled with a creamy marshmallow filling.

You’ll need flour, cocoa powder, baking soda, light brown sugar, buttermilk, vegetable oil, 1 egg, butter, powdered sugar and marshmallow fluff.

This is shared from the Seymour Public Library Facebook page.

Seymour Public Library to host Food Explorers fun via Zoom

Join Food Explorers to make a warm and cozy dinner: 

Veggie Lasagna Soup!

Registration is required for this program scheduled for 4:30 p.m. Jan. 21. Space is limited to 12 families.

Register in advance:
https://us02web.zoom.us/.../tZArce2hqjwoGtz12...

You’ll need the following ingredients: onion, carrots, garlic, diced tomatoes, tomato sauce, vegetable broth, lasagna noodles, parmesan and optional ingredients such as spinach, ricotta cheese, and dried oregano. 

Seymour Public Library to host Food Explorers' class on making scones

 

Seymour Public Library's Food Explorers program for kids to teach ice-cream making

SEYMOUR - Seymour Public Library invites children to join Food Explorers at 4:30 p.m. Aug. 18 to make No Churn Ice-Cream and Hot Fudge Sauce! You don’t need an ice-cream maker for this recipe, which comes together in a flash.

Register in advance for this meeting:
https://us02web.zoom.us/.../tZcsde6trz8sHNYR45Ot...

You’ll need the following ingredients: 

2 cans sweetened condensed milk, heavy cream (2 cups), chocolate chips, butter and optional vanilla. 

You will need an electric hand-held or stand mixer.

This is shared from a Seymour Public Library event page on Facebook.

Seymour Public Library to host virtual cooking class for adults