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Yogurt company to hold ribbon cutting in Ansonia Wednesday

ANSONIA - After a year of learning curves and the door knocking required for any new start up business, Ansonia’s own Stani Dairy Yogurt Co. is ready for its official ribbon cutting ceremony.

The open to the public event is scheduled for 11 a.m. Wednesday at the company's 5 Howard Ave. corporate manufacturing headquarters. Those attending will be treated to yogurt samples and can even view the yogurt making process.

Co-owner/founder Kali Emmanouil said their Greek style yogurt line is being distributed to select specialty markets and small through mid-size multi-location supermarkets including Adams (Shelton), Highland Park (Glastonbury area) and others. 
In addition, supplying large volume food service operations has become a niche.

Stani recently hired additional staffing and is planning to hire more. While experience is not necessary, a background in food regulation and manufacturing compliance is a plus.

The company’s current flavors include plain, blueberry, honey blend, strawberry, and peach. Additional flavors are in development.

Yogurt samples distributed throughout City Hall last week produced a solid “thumbs up” from anyone who could wrestle a cup away from Mayor David S. Cassetti.

To learn more visit www.stanidairy.com.


This is a press release from Cassetti's office.