Tuesday, November 8, 2016

Valley Shakespeare Festival to present 'A Christmas Carol' in Seymour


The Seymour Historical Society is located at 59 West St.

Valley Council to hold annual breakfast Dec. 6 in Shelton

SHELTON - The Valley Council for Health & Human Services will hold its annual Breakfast Meeting and Community Awards Presentation Dec. 6 at Brownson Country Club, 15 Soundview Ave.

Registration and buffet will be held 7:30-8:15 a.m. and the meeting will
be from 8:15-10:15 a.m.
Keynote speaker is Dan La Rosa. 

There will be a presentation of awards honoring the Valley Community
Foundation, William C. Nimons, and Suzanne Reilly.

Valley Council members will receive one free ticket.
Additional members are $20 per person. Non-members are $25 each.
Tickets may be purchased at the door, by check, or at www.valleycouncil.org or call Nancy Roshka, 203-926-9478. RSVP by Nov. 23.


This is a press release from Valley Council for Health and Human Services.

Seymour Rec schedules trip to Radio City Christmas Spectacular


Learn about estate planning at Ansonia Library program

ANSONIA - Learn about Estate and Asset Planning from 5:30-7 p.m. Nov. 14 at Ansonia Library, 53 S. Cliff St. 

Believe it or not, you have an estate. In fact, nearly everyone does. 
Photo from Library website
Your estate is comprised of everything you own - your car, home, other real estate, checking and savings accounts,
investments, life insurance, furniture, personal possessions. 

No matter how large or how modest, everyone has an estate and something in common - you can't take it with you when you die.

This informative program will be presented by Michael Alimo and David Weyner of USA Financial. 

For more information, call the Library, 203-734-6275.


This is a press release from Mary Ann Capone, Director, Ansonia Library.

Dinner to benefit Troop 3 slated Saturday at St. Mary Church hall in Derby

DERBY - A home-style macaroni and meatball dinner benefiting Boy Scout Troop 3 will be served at  5:30 p.m. Saturday at St. Mary Church hall, 212 Elizabeth St. 

The menu, prepared by Marc Garofalo, members of St. Mary Church and Troop 3, includes macaroni, meatball, sausage, sauce, bread, salad, soda, coffee, and dessert.  

Price is $10/adults; $8/age 16 and under. 

Advance reservation required by Wednesday. Please call 203-929-6616.    

Guests are encouraged to bring two canned goods that will be donated to St. Vincent de Paul food bank in Derby as part of the BSA’s Scouting for Food campaign.



This is a press release from Scoutmaster Randy Ritter.

Final phase of demolition to begin Thursday in Ansonia